Saturday 25 March 2017

THE STREET FOOD

by Angela Coffaro, Angelica Contorno, Valeria Leone, Francesca Sacco

The Street Food is not just a quick gastronomic break, eaten outside, but it is also a solution for tourists who want to know the culinary traditions of a country. The term Street Food indicates the food sold in stalls and in markets in the world.
The specialities of the Street Food are also characterized by the simplicity and by affordable price.

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